Jatropha Oil
Properties of the Jatropha oil.
| Density | 0, 92 g/cm3 |
| Ignition point | 340 °C |
| Solidification point | 5 Kin |
| Viscosity | 75 to 7 10-6m2/s |
| Iodine value | 13 |
| Saponification value | 198 |
| Cetan number | 23 / 51 |
| Heating value | 39,628 MJ/kg |
| Flash point | 240/110 °C |
| Carbon residue | 0.64 |
| Distillation point | 295 °C |
| Kinematics Viscosity | 50.73 cs |
| Sulphur | 0.13 % |
| Calorific value | 9 470 kcal/kg |
| Pour point | 8 °C |
| Color | 4.0 |
| Acid value | 1.0 – 38.2 |
| Specific gravity | 0.917/ 0.923(0.881) |
| Solidifying Point | 2.0 |
| Refractive Index | 1.47 |
| Palmitic acid | 4.2 |
| Stearic acid | 6.9 |
| Oleic acid | 43.1 |
| Linoleic acid | 34.3 |
| Other acids | 1.4 |
Packing:
IBC drum 1000l,glass bottle, metal tin
Flexi tank, 150KG/DRUM; 18TONS/TANK
Related products
-
Read more
Unit Nutrient (1) Value % Ash 6 % Crude Fiber 18 % Crude Fat 1.0 % Crude Protein 35 % Energy – TDN (2) 64 mcal/cwt Energy – NEG (2) 35 mcal/cwt Energy – NEM (2) 65 kcal/lb Energy – ME (Swine) 1100 kcal/lb Energy – ME (Poultry) 1000 % Calcium 0.35 % Cystine 0.63 % Arginine 2.78 % Threonine 1.22 % Magnesium 0.67 % Potassium 1.05 % Phosphorus 0.95 % Lysine 1.25 % Methionine 0.74 % Valine 1.73 % Tryptophan 0.42 1 Based on 90% Dry Matter
2 Based on 100% Dry Matter -
Read more
Parameter As fed On DM Unit Other Unit Dry matter 90.9 100 % – Crude protein 61.6 67.8 % – Crude fibre 1.4 1.5 % – Crude fat 6 6.6 % – Ash 1.8 2 % – Insoluble ash 0.1 0.1 % – NDF 3.6 4 % – ADF 1.3 1.4 % – Lignin 0.2 0.2 % – Water insoluble cell walls 3.5 3.9 % – Starch 15.5 17.1 % – Starch, enzymatic method 12.4 13.7 % – Total sugars 0.4 0.5 % – Gross energy (kcal) 5200 5720 kcal/kg – Gross energy (MJ) 21.8 23.9 MJ/kg -
Read more
Free Fatty Acid %: 0.05 0.1%
Peroxide Value meq/kg: 0.5 – 1.0 meq/kg
Refractive Index @ 40oC: 1.4666 1.47
Iodine Value (Wijs): 123 – 139
Moisture %: 0.05 0.1%
Cold Test: 5.5 hrs
OSI @ 110oC: 5.5 6.0 hrs
Saponification Value: 191 – 192
Specific Gravity @ 25oC: 0.915 0.925
Smoke Point: 460 465oF
Flash Point: 650 655oF
Fire Point: 690 695oF -
Read more
REFINED PALM OIL
Specific gravity @ 25°C USP 0.911-0.918
Iodine value USP 50 – 55
Free fatty acids (as Oleic) USP 0.1% max
Moisture AOCS Ca 2c-25 0.1% max
Color Gardner AOCS Td la-64 3 max
Appearance White to pale yellow solid to semisolid lard-like fat
Flavor and Odor Bland, odorlessTYPICAL FATTY ACID COMPOSITION (%)
C12 & lower 2.5 max
C14:0 0.5 – 5.9 C18:1 34 – 44
C16:0 32 – 47 C18:2 7 – 12
C18:0 2 – 8PET Bottles: 1, 2, 3 and 5 Liters each (for all sort of edible oils).
Tin Cans: 4, 5, 10 and 18 Liters each (for all sort of edible oils).
PE Jerry Can: 20 Liters each (for all sort of edible oils).
Steel Drum: 210 Liters each (for all sort of edible oils).
Flexi Tank (Flexi Bag): 21 Metric Tons each (for all sort of edible oils).
